Ayuko Udon Noodles are thick, soft wheat noodles popular in Japanese cuisine. These noodles are versatile and can be used in soups, stir-fries and more. They have a firm texture and absorb flavours well.
A delicate ramen soup with the full flavor of beef and an irresistible combination of five carefully selected Asian spices and flavors. Soothing and tasty – straight from the kitchens of Asia.
Delicious shrimp, fine vegetables and a perfect balance of spices – it’s all in our Soy Sauce Shrimps Cup Noodles. Soy sauce gives the base of this spicy shoyu ramen its characteristic taste. THIS is the taste of Japan!