Ca Nuc Shortfin Scad (Raw), Glazed, Frozen Fish 1000g
Ca Nuc Shortfin Scad (Raw), Glazed, Frozen Fish 1000g
45.00zł
53 in stock
Shortfin scad fish, a lean, protein-rich, small pelagic fish widely consumed in Asia, especially in the Philippines, where it’s an affordable and versatile staple.
Perfect for all occasions – be it a movie night, a picnic, or a casual get-together. Pair them with your favorite beverage for an enhanced snacking experience.Granny Goose is committed to providing high-quality snacks. These Tortillos are made with the finest ingredients and maintain consistent quality across every pack.
A fun medley of peanuts, corn bits, U.S. grade green peas, and cornick, in ORIGINAL FLAVOR it has everything you want in a snack pack and more! With its contrasting flavors and textures that blend in happy harmony, DING DONG spells the ultimate surprise in snacking experience.
Saviva Pho Gao Lut is a type of Vietnamese rice noodle made from brown rice, often used in soups like Pho, stir-fries, salads, and as a side dish. It’s known for being a good source of fiber and nutrients, and it’s gluten-free.
HS Vietnamese Rice Paper is ideally suited for making wraps, salad rolls without frying or spring rolls and desserts. The wafer-thin sheets, made from rice flour and with a diameter of 28 cm can be used in many different ways and can be filled for example with minced chicken, shrimp or vegetables (vegetarian variety). HS Vietnamese Rice Paper is low in calories and easy to digest. Fine rice sheets of HS are a perfect wrap for delicious ingredients, great as a starter, main course or dessert.
Rice Paper 19 cm (square)
Golden Turtle for Chefs™ rice paper is made from rice grown in the fertile Southern delta-region of Vietnam. Rice paper sheets can be used softened as a fresh summer salad roll, or as a wrap for fried Vietnamese spring rolls. Square rice paper offers extra convenience when rolling.
Marinated spicy baby milkfish, also known as Daing na Bangus, is a Filipino dish where young milkfish are marinated in a tangy, spicy mixture and then fried, grilled, or baked. The marinade typically includes vinegar, garlic, salt, and chili, which infuse the fish with a rich flavor and tenderize it. It’s a ready-to-cook product often sold frozen, and while it can be boneless, caution is advised as some versions may still contain soft bones
The king of fruits. Unique flavors rich in natural carbohydrates, phosphorus and sulfurs.
The durian has often been called the “King of Fruits”. The import unit select only the highest quality durian and processes it under strict hygienic and quality durian and processes it under strict hygienic and quality controls. No artificial preservatives, sugars or flavoring is added.
Bullet Tuna is a fantastic choice for anyone seeking a lean, protein-dense seafood option. The lack of added ingredients keeps it versatile for many recipes—whether savory grilled steaks or flavorful Filipino dishes.