Soy sauce is made from high-quality soybeans delicately blended to perfection, guaranteed to provide that tamang-tamang timpla to each and every dish.
Vinegar assures to provide that tamang asim and delicious taste to your well-loved dishes.
Silver Swan has expanded its production of condiments and food products from soy sauce to vinegar, fish sauce, salted black beans, chili sauce, hot sauce, oyster sauce, and Worcestershire sauce.
Get this 1 soy sauce and 1 vinegar of Silver Swan in Doble Buenas Pack.
Silver Swan Soy Sauce 385ml is a popular Filipino soy sauce known for its mild sweetness and balanced umami flavor, making it versatile for cooking, marinades, and dipping. It is made from a blend of soybean extract, wheat, iodized salt, and caramel coloring, with a preservative to ensure quality. It is a staple in Filipino households and can be used in a wide variety of dishes, such as fried rice, adobo, and stir-fries.
Squid Brand fish sauce is an authentic Thai fish sauce, made from fresh anchovies and salt, naturally fermented for 18 months to achieve the high quality sauce, rich with natural protein, giving it a fragrant aroma and a clear, reddish brown color. With its robust flavour, squid brand fish sauce is ideal not only for stir-frying, marinating, but also for dipping.
Silver Swan Special Soy Sauce is made with approximately 20% fermented soy, along with wheat and caramel—giving it a slightly sweet profile. It’s distinct from both the “Regular” and the “Lauriat” variants.
So varied are the ways to prepare noodles, but the idea of smothering noodles with a sauce heavy with aroma of seafood and garlic make our Palabok an altogether different gastronomic adventure.