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Monika
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Monika Brand Red Nata De Coco 340g
12.00złMonika brand Red Nata de Coco is a Filipino dessert ingredient consisting of chewy, jelly-like cubes made from fermented coconut water, soaked in a sweet syrup and given a red color from artificial coloring (E129). It’s popular worldwide for its unique texture and sweetness, commonly used in desserts like fruit salads, puddings, Halo-Halo, and as a topping for ice cream and yogurt.
12.00zł -
Monika Halo-Halo 340g
22.00złMonika Halo-Halo is a ready-to-use Filipino dessert mix, perfect for creating the traditional halo-halo—a popular cold dessert combining shaved ice, sweetened fruits, and beans.
22.00zł -
Monika Kaong 340g
19.75złMonika Kaong is a dessert ingredient made from sugar palm fruit (Arenga pinnata), commonly known as kaong. These bite-sized cubes are sweetened and preserved in syrup, offering a chewy texture and mildly sweet flavor. Kaong is a traditional component in Filipino desserts like halo-halo, fruit salads, and buko salad.
19.75zł -
Monika Monamon Dilis 340g
20.99złMonika Monamon Dilis (Fermented Salted Herring Fish with Sauce) is made from fermented anchovies, known for its rich, savory umami flavor. It is commonly used to add depth to dishes such as pinakbet (a vegetable stew), as a dipping sauce when mixed with calamansi (Filipino lime) or chili, or as a marinade.
20.99zł -
Monika Nata De Coco 340g
13.00złMonika Nata de Coco is made from fermented coconut water, resulting in chewy, translucent cubes soaked in syrup. It’s commonly used in various desserts like halo-halo, fruit salads, bubble tea, and as a topping for ice cream.
13.00zł -
Monika Pancit Canton Chinese Style Noodles 227g
14.00złMonika Pancit Canton Chinese Style Noodles are quick cooking and form the ideal base for all your wok dishes with meat, vegetables or shrimp, complemented with your favorite sauce.
14.00zł -
Monika Sauteed Tiny Shrimp 340g
22.00złMonika Sauteed Tiny Shrimp (Alamang Guisado) 340g is made from small shrimp sautéed with garlic, vinegar, sugar, and seasonings. It’s commonly used in Filipino cuisine to enhance the flavor of various dishes.
22.00zł -
Monika Ube Macapuno 340g
22.50złMonika Ube Macapuno is a sweet, ready-to-use fruit spread from the Philippines, It combines the rich earthiness of purple yam (ube) with chunks of macapuno—a jelly-like coconut sport—for a unique flavor and texture.
22.50zł