Cooking Seasoning
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Ceren Tahini 190g
20.99złSesame paste is made from roasted white sesame seeds. The paste can be added to salad dressings, sauces, and marinades.
20.99zł -
Hikari Savoury White Miso 300g
21.00złOriginal light Shinshu Shiro Miso paste from the renowned Hikari Miso brand comes in a convenient, lidded container. Made from fermented soybeans and rice, it contains high levels of protein, vitamins, and minerals, as well as koji bacteria strains that naturally boost immunity.
Light miso paste matures briefly, so unlike red miso paste, it has a mild, sweet-savory flavor and a lower saltiness , with a balanced umami element. Komekoshi is a refined variety with a creamy yellow color and a silky consistency, which allows it to blend beautifully with other ingredients. It is an incredibly versatile ingredient, used in savory dishes with fish, meat, tofu, and vegetables, and even sweet dishes and desserts such as butter cookies, decadent miso caramel, waffles, and ice cream. Its aroma complements refreshing additions such as daikon radish, chives, and ginger. It can be used as an alternative to soy sauce in some Japanese dishes.
In Japanese cuisine, miso paste is the basis of many traditional dishes , from miso soup to marinades and dressings, and even decorative sauces. It is also very healthy due to its low fat and cholesterol content, abundance of beneficial nutrients, and natural probiotic properties.
21.00zł -
Dagupan Guisado Bagoong Spicy 230g
21.50złDagupan Guisado Bagoong Spicy is fermented shrimp (alamang) paste, which is then sautéed with oil, vinegar, garlic, onion, and seasonings. Spicy variant: Same as the regular version but with chili flavoring or chopped chilies for an extra kick. Texture & Flavor: Thick, savory, salty, and umami-rich, with a noticeable chili bite.
21.50zł -
Dagupan Guisado Bagoong 230g
21.50złDagupan (a well-known Filipino food brand). Bagoong guisado (sautéed shrimp paste), a ready-to-eat condiment. Unlike raw bagoong (which is simply fermented), guisado is cooked with oil, garlic, onion, vinegar, and seasonings, making it milder, richer, and more versatile.
21.50zł -
Jeeny’s Tamarind Puree 200g
21.50złTamarind paste is a concentrate made from tamarind fruit (86% fruit with added water and salt).
Tamarind paste is used in many Asian dishes, such as pad thai, and in making beverages, sauces, dips, and dressings.
21.50zł -
Thai Dancer Oriental Satay Sauce 227g
21.50złThai Dancer Oriental Satay Sauce 227g is a convenient, reliable, and flavourful jar of peanut sauce that captures the essential taste of Thai satay.
It’s a versatile pantry staple for quickly adding an authentic Southeast Asian flavour to a variety of dishes, from classic dips to creative salads and stir-fries.
21.50zł -
Dagupan Guisado Bagoong Sweet 230g
21.50złDagupan Guisado Bagoong Sweet is a Filipino condiment made from fermented shrimp (bagoong alamang) that is then fried with oil, garlic, onions, and a touch of sugar, resulting in a savory-sweet, umami-rich paste. It serves as a versatile seasoning and dip in Filipino cuisine, enhancing dishes like Kare-Kare (peanut stew) and Pinakbet (vegetable stew), pairing well with green mangoes, and adding depth to stir-fries and fried rice.
21.50zł -
Hikari Miso Aged Red 300g
21.50złA full-bodied, rich and deliciously rustic Japanese flavour. Mixed using soybeans and rice and potently matured with the addition of alcohol, this hearty, pungent red miso paste is a rich source of umami flavour for all kinds of Japanese cooking.
21.50zł -
Monika Sauteed Tiny Shrimp 340g
22.00złMonika Sauteed Tiny Shrimp (Alamang Guisado) 340g is made from small shrimp sautéed with garlic, vinegar, sugar, and seasonings. It’s commonly used in Filipino cuisine to enhance the flavor of various dishes.
22.00zł -
Monika Salted Tiny Shrimp Bagoong Alamang 340g
22.50złMonika Salted Tiny Shrimp (Bagoong Alamang) is a popular Filipino, 340g bottled fermented shrimp paste, often used for its pungent, salty, and savory umami flavor in dishes like Kare-Kare, stir-fries, or as a dip for green mangoes. It consists of 60% shrimp fry, salt, water, sugar, and vinegar.
22.50zł -
Silver Swan Special Soy Sauce 1L
23.00złSilver Swan Special Soy Sauce is made with approximately 20% fermented soy, along with wheat and caramel—giving it a slightly sweet profile. It’s distinct from both the “Regular” and the “Lauriat” variants.
23.00zł -
Nesia Sambal Bako Extra Hot 220g
23.50złNesia Sambal Bako Extra Hot 220g is an intensely spicy and traditional Indonesian chili paste.
It has a coarse texture and a deep, smoky flavor from being slow-cooked. Made primarily from chilies, shallots, and garlic, it’s used as a powerful condiment or a cooking base to add serious heat to any dish.
23.50zł -
Laoganma Preserved Beancurd in Chilli Oil 260g
23.99złThis product consists of cubes of tofu that have been preserved in cooking wine and other seasonings. Beancurd, also called fermented tofu, fermented bean curd, lufu, rufu, or sufu, is a form of processed, preserved tofu. It is a highly addictive and rich flavor, often used as a dipping sauce, condiment and combined in sauces to accompany hot pot, rice, porridge or congee.
23.99zł -
Laoganma Crispy In Chili Oil 210g
24.99złCrispy chili in oil is an exceptionally aromatic, intensely flavored spice originating from Sichuan cuisine. Made from crushed chili peppers, onions, black soybeans, and Sichuan peppercorns, steeped in soybean oil for a long time, it makes a versatile addition to fried, boiled, and baked dishes, as well as a unique dipping sauce for dumplings, tofu, and baozi.
Crispy chili from the renowned Chinese brand Lao Gan Ma is an authentic product for Asian cuisine, as well as an interesting way to diversify European and Western meat and vegetarian dishes
24.99zł -
O’Food Gochujang 500g
25.00złGochujang is a Korean hot chilli paste, based on fermented soybeans.
Gochujang is becoming increasingly popular outside Korea and is often used in marinades and sauces to add extra spice.
For example, use it to make Toppoki (tteokbokki), a deliciously spicy dish of Korean rice cakes.
25.00zł -
Mega Bagoong Sauteed Shrimp Paste 250g
26.00złBagoong guisado (sautéed shrimp paste). Thick, salty, savory, with strong umami. Variants are made to suit different preferences.
26.00zł















