Poland

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  • Asian Beef Meatballs 500g

    61.00

    Beet meatballs (often called “beetballs”) are a versatile, nutrient-dense, and visually vibrant alternative to traditional meat-based meatballs.

    61.00
    Total: 61.00
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  • Emerald Kalamari 1kg

    60.00

    Squid is a cephalopod classified as a seafood. It has tender flesh with a sweet, marine flavor, a slightly rubbery consistency, and, importantly, is a natural aphrodisiac. It also contains a wealth of nutrients.

    60.00
    Total: 60.00
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  • Durian Meat With Seeds Premium 400g

    57.99

    Durian

    The king of fruits. Unique flavors rich in natural carbohydrates, phosphorus and sulfurs.

    The durian has often been called the “King of Fruits”. The import unit select only the highest quality durian and processes it under strict hygienic and quality durian and processes it under strict hygienic and quality controls. No artificial preservatives, sugars or flavoring is added.

    57.99
  • Bangus/Milkfish (Whole) 600-800g

    54.99

    Bangus (scientific name: Chanos chanos) is the milkfish, the national fish of the Philippines. Mild, slightly sweet flavor; tender white flesh; lots of fine pin bones.

    54.99
  • Coconut Meat 250g

    51.00

    Frozen coconut meat is a fruit that has a high fat and calorie content. In addition, the content of protein and carbohydrates is very good to meet our body’s nutrition.

    51.00
    Total: 51.00
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  • Asian Pearl Milk Fish 755g

    50.00

    Milkfish (Chanos chanos), known in the Philippines as bangus and commonly referred to as bandeng or bolu in Indonesia, is a crucial, high-value, and popular food fish in Southeast Asia. It is known for its mild, slightly sweet taste, and firm, tender meat.

    50.00
    Total: 50.00
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  • Asian Pork Meatballs 500g

    49.99

    Pork meatballs are full of all of the flavors you love in Chinese food takeout.  Salty, sweet, smoky, charred edges with juicy tender pork inside.

    49.99
    Total: 49.99
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  • Asean Pearl Bullet Tuna 900g

    48.50

    Bullet Tuna is a fantastic choice for anyone seeking a lean, protein-dense seafood option. The lack of added ingredients keeps it versatile for many recipes—whether savory grilled steaks or flavorful Filipino dishes.

    48.50
    Total: 48.50
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  • Asian Pearl Bonito 765g

    47.00

    Asian Pearl Bonito refers to frozen,,, {“anchor_text”: “small bullet tuna”} pearl river small bullet tuna bonito  (Auxis Rochei), offering a versatile and flavorful fish for Asian cuisine. Typically sourced from the Western Central Pacific, this fish has a firm texture, making it ideal for grilling, frying, or steaming.

    47.00
    Total: 47.00
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  • Deboned Premium Cut Milkfish Belly 350g

    45.00

    Deboned premium cut milkfish belly is a highly prized cut of milkfish (bangus) that has been processed to remove its bones, making it more convenient to eat. The belly is especially valued for its rich, fatty, and tender texture, which is excellent for various cooking methods like frying, grilling, or baking. Products are available both unseasoned and pre-marinated, with options like the classic Bistek (soy, calamansi, onion) or smoked versions with distinct, robust flavors. 

    45.00
    Total: 45.00
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  • Ca Nuc Shortfin Scad (Raw), Glazed, Frozen Fish 1000g

    45.00

    Shortfin scad fish, a lean, protein-rich, small pelagic fish widely consumed in Asia, especially in the Philippines, where it’s an affordable and versatile staple.

    45.00
    Total: 45.00
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  • Asian Pearl China Anchovy 450g

    40.00

    This West Pacific fish can grow to 3.5 inches but the photo specimen was 2-3/4 inches. A tray of 70 weighed 14 ounces, 0.2 ounces each, or 80 to the pound. They are found mainly in the South China Sea, from Borneo north to Taiwan and around the Philippines, and west around the Malay Peninsula. Color stripes (wide silver with narrow dark above) is like the Blue Anchovy, but this one is larger with a bigger eye and different shaped face.

    40.00
    Total: 40.00
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  • Unseasoned Deboned Milkfish 400g

    40.00

    Unseasoned, deboned milkfish, also called bangus, is a versatile and convenient seafood product that is ideal for home cooks. It is a ready-to-cook, white-fleshed fish with a mild, sweet flavor, from which most bones have been professionally removed, leaving the user free to season and cook it to their preference. Common cooking methods include pan-frying, grilling, or baking, and it is a staple in various Filipino and international dishes. 

    40.00
    Total: 40.00
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  • Marinated Spicy Baby Milkfish 450g

    40.00

    Marinated spicy baby milkfish, also known as Daing na Bangus, is a Filipino dish where young milkfish are marinated in a tangy, spicy mixture and then fried, grilled, or baked. The marinade typically includes vinegar, garlic, salt, and chili, which infuse the fish with a rich flavor and tenderize it. It’s a ready-to-cook product often sold frozen, and while it can be boneless, caution is advised as some versions may still contain soft bones

    40.00
    Total: 40.00
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  • Tan Hue Vien Banh Pia Chay Pandan Durian 400g

    30.99

    Bánh Pía Chay Pandan Durian 400g is a sophisticated vegetarian pastry that represents a modern fusion of iconic Southeast Asian flavors. This delicacy features a soft, flaky outer skin infused with the vibrant green color and sweet, fragrant aroma of pandan leaves. Inside, it contains a rich, creamy filling where the potent, complex taste of durian—the celebrated “King of Fruits”—is masterfully blended with a sweet and slightly granular mung bean paste, creating a luxurious and intensely flavorful core. As a “Chay” (vegetarian) product, it is meticulously crafted without any animal products, using vegetable oil instead of traditional lard. Housed in a 400-gram box, this pastry is a beloved gift and souvenir, best enjoyed at room temperature with a cup of hot tea to balance its decadent sweetness, offering a truly authentic taste of Vietnamese culinary innovation.

    30.99
  • Lakovo Wonton Plastry 500g

    28.99

    Ingredients: Wheat Flour, Water, Wheat Gluten, Egg, Turmeric, Corn Starch, Salt.

    Storage Freezer: STORAGE AND MINIMUM SHELF LIFE: In freezer (-18ºC or colder), see date label. Should always be kept frozen. Should not be frozen after thawing. Min -25, Max -18.

    Origin: France

    Net weight: 500g

    Nutritional value per 100 g:
    Energy: 1167kJ / 275kcal
    Fat: 1.5g
    – of which saturated fat: 0.3g
    Carbohydrates: 51g
    – of which sugars: 2.9g
    Protein: 15g
    Salt: 1g

    28.99
    Total: 28.99
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