Indulge in a Korean classic with Ottogi Kimchi Ramen – a quick soup with a distinctive, slightly sour flavor of sauerkraut kimchi that perfectly captures the spirit of South Korean cuisine.
Rapokki is one of the most popular street foods in Korea. These soft rice noodles are combined with ramen and topped with a tasty sauce—this version is curry-flavored.
These cup of tteokbokki are great for enjoying the popular Korean rice cake dish without the time or effort to make it from scratch. Tteokbokki (also spelled ddukbokki, ddeokbokki, dukbokki or topokki), is a beloved Korean dish with many variations and a rich history. Literally translated as “stir-fried rice cake”, this spicy rice cake dish is enormously popular as a street food and also enjoyed at home. It’s so good, once you get a taste, you’ll be craving for more!