9.00zł
18 in stock
This is a vegetables-in-brine product marketed under the Kier brand. It consists of mini baby corn cobs preserved in water and salt, packaged in a 425 g can (net weight). The corn is sourced from Vietnam.
| Weight | 0.425 kg |
|---|
Tiparos is a brand of fish sauce, a popular condiment in Thai cuisine. It’s made from fermented anchovies and is known for its salty, umami flavor.
Del Monte Tomato Sauce Original Style is a product prepared from tomato paste properly blended with sugar, vinegar, spices, and other ingredients to meet desired taste and consistency. The product is sufficiently processed by heat and packed in hermetically sealed containers to assure preservation.
Durian
The king of fruits. Unique flavors rich in natural carbohydrates, phosphorus and sulfurs.
The durian has often been called the “King of Fruits”. The import unit select only the highest quality durian and processes it under strict hygienic and quality durian and processes it under strict hygienic and quality controls. No artificial preservatives, sugars or flavoring is added.
Oolong tea offers a compelling balance—more depth than green tea, yet lighter than black tea. Expect a mildly roasted, floral aroma with gentle sweetness. THS Oolong is known for delivering this balanced, aromatic experience, ideal for everyday enjoyment.
Shortfin scad fish, a lean, protein-rich, small pelagic fish widely consumed in Asia, especially in the Philippines, where it’s an affordable and versatile staple.
Rice Paper 19 cm (square)
Golden Turtle for Chefs™ rice paper is made from rice grown in the fertile Southern delta-region of Vietnam. Rice paper sheets can be used softened as a fresh summer salad roll, or as a wrap for fried Vietnamese spring rolls. Square rice paper offers extra convenience when rolling.
It is characterized by long, slender, bright white grains (approx. 8 mm), free from white spots or blemishes, and a naturally sweet pandan aroma. Cooked rice is soft, slightly sticky, and aromatic, and remains tasty and sticky after cooling.
A creamy liquid made by pressing the flesh of coconuts with water.
