Monika Pancit Canton Chinese Style Noodles are quick cooking and form the ideal base for all your wok dishes with meat, vegetables or shrimp, complemented with your favorite sauce.
Thanh Tin Egg Noodles are a popular type of noodle known for their rich, chewy texture and ability to absorb flavors well.
Made from wheat flour and eggs, and come in various shapes, such as round (thin and cylindrical) or square (flat and rectangular).
Super Q Golden Bihon is a high-quality noodle, perfect for preparing traditional Filipino dishes. Made from natural cornstarch, it is characterized by delicate, thin threads that become elastic after cooking and perfectly absorb the flavors of sauces and spices.
Curry is not just an Indian specialty. The Japanese also love this perfect combination of spices. Cup Noodles Spiced Curry with chicken flavor and fine vegetables brings the authentic taste of Asia directly to your home or office.
A delicate ramen soup with the full flavor of beef and an irresistible combination of five carefully selected Asian spices and flavors. Soothing and tasty – straight from the kitchens of Asia.
Delicious shrimp, fine vegetables and a perfect balance of spices – it’s all in our Soy Sauce Shrimps Cup Noodles. Soy sauce gives the base of this spicy shoyu ramen its characteristic taste. THIS is the taste of Japan!
Lucky Me Pancit Canton Kalamansi 80g is an 80-gram pack of Filipino instant stir-fried noodles with a zesty, citrusy kalamansi flavor. It is known for being a quick and convenient meal that balances savory soy-garlic taste with tangy kalamansi, and can be prepared in minutes by boiling the noodles and mixing them with the included seasoning packets. The product is a popular comfort food in the Philippines, ideal for a solo meal or as a base for adding other ingredients..