14.50zł
Out of stock
Sushi Nori – 100% natural. Beautiful design characteristic of all Sen soy products.
Ingredients: dried sea algae.
| Weight | 0.025 kg |
|---|
Mega Sardines offers the freshest and most delicious sardines, packed within 12 hours from catching to canning.
It is characterized by long, slender, bright white grains (approx. 8 mm), free from white spots or blemishes, and a naturally sweet pandan aroma. Cooked rice is soft, slightly sticky, and aromatic, and remains tasty and sticky after cooling.
Sen Soy sushi nori 125g is a 125-gram package containing 50 sheets of dried, roasted seaweed used for making sushi and other Asian dishes. It is made from algae, is a source of iodine, and is best stored in a cool, dry place to maintain freshness. The product is suitable for wrapping sushi rolls and onigiri or can be cut into strips to add to soups and salads.
HS Vietnamese Rice Paper is ideally suited for making wraps, salad rolls without frying or spring rolls and desserts. The wafer-thin sheets, made from rice flour and with a diameter of 28 cm can be used in many different ways and can be filled for example with minced chicken, shrimp or vegetables (vegetarian variety). HS Vietnamese Rice Paper is low in calories and easy to digest. Fine rice sheets of HS are a perfect wrap for delicious ingredients, great as a starter, main course or dessert.
Being made from high-quality grains, VIFON Dried Rice Noodles provides customers with a pure, soft, chewy, and tasty rice noodles dish. Gluten-free products.
Shortfin scad fish, a lean, protein-rich, small pelagic fish widely consumed in Asia, especially in the Philippines, where it’s an affordable and versatile staple.
Mien dong, also known as canna starch noodles or glass noodles, are a type of noodle made from the edible canna plant (Canna edulis Ker). These noodles are a traditional specialty of Vietnam. They are commonly called miến dong in Vietnamese, which translates to “canna noodles”.
