165.00zł
Out of stock
Jasmine rice in a very large 18 kg package produced by VIVAC. Large economical pack designed for restaurants or large families who frequently consume jasmine rice.
| Weight | 18.0 kg |
|---|
Sushi Nori – 100% natural. Beautiful design characteristic of all Sen soy products.
Ingredients: dried sea algae.
Saviva Pho Gao Lut is a type of Vietnamese rice noodle made from brown rice, often used in soups like Pho, stir-fries, salads, and as a side dish. It’s known for being a good source of fiber and nutrients, and it’s gluten-free.
It is characterized by long, slender, bright white grains (approx. 8 mm), free from white spots or blemishes, and a naturally sweet pandan aroma. Cooked rice is soft, slightly sticky, and aromatic, and remains tasty and sticky after cooling.
Rice Paper 19 cm (square)
Golden Turtle for Chefs™ rice paper is made from rice grown in the fertile Southern delta-region of Vietnam. Rice paper sheets can be used softened as a fresh summer salad roll, or as a wrap for fried Vietnamese spring rolls. Square rice paper offers extra convenience when rolling.
Thanh Tin Egg Noodles are a popular type of noodle known for their rich, chewy texture and ability to absorb flavors well.
Made from wheat flour and eggs, and come in various shapes, such as round (thin and cylindrical) or square (flat and rectangular).
“Bun Gao Xao” translates to “stir-fried rice vermicelli” in Vietnamese. It’s a popular dish featuring thin rice noodles (bún) that are stir-fried with various ingredients, often including meat (like pork or shrimp), vegetables, and a savory sauce. The dish is known for its delicious, savory, and slightly sweet flavor profile, with the noodles absorbing the flavors of the other ingredients and sauce.
