Poland

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  • Yuki&Love Pineapple Cake 120g

    16.00

    Yuki Love’s Pineapple Cookies are cookies made with pineapple paste and wheat flour. They are small, slightly chewy cookies with a sweet and sour flavor.

    16.00
    Total: 16.00
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  • Taiwan Dessert Q Mico Mochi (Muscat Flavor) 80g

    13.50

    Taiwan Dessert’s Mico Mochi Muscat Flavored are traditional Japanese mini cakes made from white glutinous rice. They are filled with a filling flavored with sweet, juicy Muscat grapes, giving them a unique aroma and fruity sweetness.

    The cookies are soft, chewy and melt in your mouth, providing an extraordinary taste experience!

    They are an absolute bestseller among rice delicacies.

    13.50
    Total: 13.50
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  • Yuki&Love Japanese Style Sesame Mochi 210g

    16.50

    Soft, Japanese-style rice cakes from Yuki & Love. The delicate mochi dough is filled with sesame paste and additionally sprinkled with black and light sesame seeds. Mild on the outside and sweet on the inside. We especially recommend them to those seeking new and interesting flavors not popular in Poland.

    The package contains 6 cookies.

    Mochi is a soft and elastic dough made from glutinous rice or rice flour. It is an ingredient in many traditional Japanese dishes and desserts. This composition is used to create mochi called daifuku (literally “great happiness”) – round, colorful cookies with a chewy consistency, filled with a sweet filling. Beloved in Japan and still gaining popularity in other countries, they make a delicious dessert. 

    16.50
    Total: 16.50
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  • Sempio Ssamjang (Korean Soybean Dipping Paste) 500g

    0.00

    Original ssamjang paste from the Korean brand Sempio in a larger, efficient 500g package.

    A fantastic, richly flavored seasoning paste combining an addictive blend of sweet, salty, and spicy flavors. Made from the Korean gochujang and doenjang pastes, a blend of aromatic spices, and sesame, it makes a delicious, ready-to-use dip and a versatile flavoring for sauces, marinades, and soups. Traditionally used as a dipping sauce for all Korean BBQ dishes, it also works perfectly as an addition to fried tofu, buchimgae pancakes, or bibimbap rice.

    Ssamjang paste is not only an irreplaceable element of Korean cuisine, but also a wonderful seasoning for sandwiches, sauces, soups, roasted and grilled meat, and raw and fried vegetables.

    0.00
  • Spring Home Glutinous Rice Ball (Peanut Filling) 200g

    11.00

    Description: Spring Home Glutinous Rice Ball Peanut Filling 200g (Frozen). A packet of peanut glutinous rice balls, perfect for sharing with friends and families!

    Tuk Tuk Method: Do not defrost. Remove glutinous rice balls from pack and put directly into boiling water. Wait for water to boil again, turn down flame and cook until glutinous rice ball float. Add sugar to taste. The delicious glutinous rice balls are now ready to serve.

    11.00
    Total: 11.00
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  • Julia Alex Coconut Meat 250g

    16.50

    Frozen coconut meat for buko pandan or fruit salad.

    16.50
  • Spring Home Tyj Spring Roll Pastry 550g

    21.50

    High-quality frozen wheat dough made in Singapore. Perfect for spring rolls and Asian-style dumplings. Deep-fried, it becomes incredibly crispy and delicious.

    21.50
    Total: 21.50
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  • Lakovo Wonton Plastry 500g

    0.00

    Ingredients: Wheat Flour, Water, Wheat Gluten, Egg, Turmeric, Corn Starch, Salt.

    Storage Freezer: STORAGE AND MINIMUM SHELF LIFE: In freezer (-18ºC or colder), see date label. Should always be kept frozen. Should not be frozen after thawing. Min -25, Max -18.

    Origin: France

    Net weight: 500g

    Nutritional value per 100 g:
    Energy: 1167kJ / 275kcal
    Fat: 1.5g
    – of which saturated fat: 0.3g
    Carbohydrates: 51g
    – of which sugars: 2.9g
    Protein: 15g
    Salt: 1g

    0.00
  • TCT Thailand Cuttlefish Ball Frozen 200g

    19.50

    IngredientsFish muscle protein 53.91% (Bream nemipterus spp.) Captured: FAO no. 71 Pacific, water, octopus 13.79% (sepia pharanis) caught: FAO. Pacific Ocean, thickeners (E1412), sugar, salt, refined palm fat and oil, antioxidant (E320 E321), cheesewheat gluten, egg albumin powder, flavor enhancers (E621, E627, E331), stabilizers (E 450 (iii), E451 (i) ), E170 (i), E 327, garlic.

    Storage Freezer: STORAGE AND MINIMUM SHELF LIFE: In freezer (-18ºC or colder), see date label. Should always be stored frozen. Should not be frozen after thawing. Min -25, Max -18.

    Origin: Thailand

    Country of manufacture: Thailand

    Net weight: 200g

    Nutritional value per 100g:
    Energy: 402kJ / 96kcal
    Protein: 11g
    Fat: 1.9g
    – of which saturated fat: 1g
    Carbohydrates: 9g
    – of which sugars: 3.4g
    Salt: 1.7g

    19.50
    Total: 19.50
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  • Spring Home Mini Rice Ball 300g

    17.00

    Spring Home Mini Rice Ball Original  – Soft, chewy bite-sized rice balls with a simple, classic flavor. Perfect for a quick snack or dessert, offering a nostalgic taste in every bite.

    Cooking & Preparation:

    1. Remove the rice balls from the freezer and discard any packaging. Do not thaw.
    2. Bring a pot of water to a boil.
    3. Gently drop the rice balls into the boiling water and cook for 4-6 minutes, or until they float to the surface.
    4. Serve and enjoy!

    ***Note: Heating time may vary depending on your appliance.

     

    Packaging Information:

    Net Wt: 300g

    17.00
    Total: 17.00
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  • TCT Thailand Lemongrass Frozen 200g

    10.50

    Frozen Lemongrass

    10.50
    Total: 10.50
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  • TCT Thailand Shrimp Balls Frozen 200g

    18.00

    Ingredients: Fish muscle protein 51.75% (Bream nemipterus spp.) Caught: FAO no. 71 Pacific Ocean, water, gamelen 9.19% (litopenaeus vannamei) grown: in Thailand, thickener (E142), sugar carrots, refining agent (E 320, E321), salt, natural horseradish extract, flavor enhancer (E621, E627, E631), egg albumin powder, stabilizers (E170 (i)), E 450 (iii), E451 (i)), pepper, color (*E129, E 160 (c)), E160 (a)).

    *May have a negative effect on children’s behavior and concentration.

    Storage Freezer: STORAGE AND MINIMUM SHELF LIFE: In the freezer (-18ºC or colder), see date label. Should always be stored frozen. Should not be frozen after thawing. Min -25, Max -18.

    Origin: Thailand

    Country of manufacture: Thailand

    Net weight: 200g

    Nutritional value per 100g:
    Energy: 444kJ/106kcal
    Fat: 2.7g
    -of which saturated fat: 1g
    Carbohydrates: 8.2g -of which sugars: 4.2g

    Protein: 12g
    Salt: 1.8g

    18.00
    Total: 18.00
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  • Bangus/Milkfish (Whole) 600-800g

    54.99

    Bangus (scientific name: Chanos chanos) is the milkfish, the national fish of the Philippines. Mild, slightly sweet flavor; tender white flesh; lots of fine pin bones.

    54.99
    Total: 54.99
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  • Tita Ely Nata De Coco Coconut Gel White 340g

    Original price was: 13.00zł.Current price is: 11.99zł.

    A chewy, jelly-like translucent food produced by the fermentation of coconut water. Made from fresh coconut gel that was cooked to attain smooth and tender gel. It contributes to a healthy diet because it contains low calories and good fiber. Preserved and packed with extra heavy syrup.

    Original price was: 13.00zł.Current price is: 11.99zł.
    Total: 11.99
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  • Nu Oc Cot Dua Coconut Milk 20-22% 400ml

    Original price was: 11.00zł.Current price is: 8.99zł.

    A creamy liquid made by pressing the flesh of coconuts with water.

    Original price was: 11.00zł.Current price is: 8.99zł.
    Total: 8.99
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  • Monika Langka 340g

    Original price was: 29.50zł.Current price is: 23.60zł.

    Monika Langka – essentially jackfruit (commonly known as “langka” in Filipino) preserved in heavy syrup. Contains bite-sized jackfruit pieces, sweet and chewy, with flavor notes of honey and vanilla. Often used in desserts like fruit salads, puddings (halo-halo), or served with ice cream and coconut or condensed milk.

    Original price was: 29.50zł.Current price is: 23.60zł.
    Total: 23.60
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Subtotal: 945.33

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