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  • Del Monte Spaghetti Sauce Filipino Style 400g

    21.50

    Del Monte Spaghetti Sauce Filipino Style 400g is a ready-to-use, sweet and savory pasta sauce that is a Filipino-style alternative to traditional Italian sauce. It is made with tomato paste, sugar, and a blend of spices, and is known for its distinctively sweet and mild flavor, often featuring ingredients like soy sauce, garlic, and paprika. This sauce is popular for family meals, celebrations, and is versatile enough to be used as a dip or on pizza. 

    21.50
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  • Dagupan Guisado Bagoong Sweet 230g

    21.50

    Dagupan Guisado Bagoong Sweet is a Filipino condiment made from fermented shrimp (bagoong alamang) that is then fried with oil, garlic, onions, and a touch of sugar, resulting in a savory-sweet, umami-rich paste. It serves as a versatile seasoning and dip in Filipino cuisine, enhancing dishes like Kare-Kare (peanut stew) and Pinakbet (vegetable stew), pairing well with green mangoes, and adding depth to stir-fries and fried rice. 

    21.50
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  • Spring Home Tyj Spring Roll Pastry 550g

    21.50

    High-quality frozen wheat dough made in Singapore. Perfect for spring rolls and Asian-style dumplings. Deep-fried, it becomes incredibly crispy and delicious.

    21.50
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  • Thai Dancer Oriental Satay Sauce 227g

    21.50

    Thai Dancer Oriental Satay Sauce 227g is a convenient, reliable, and flavourful jar of peanut sauce that captures the essential taste of Thai satay.

    It’s a versatile pantry staple for quickly adding an authentic Southeast Asian flavour to a variety of dishes, from classic dips to creative salads and stir-fries.

    21.50
  • Jeeny’s Tamarind Puree 200g

    21.50

    Tamarind paste is a concentrate made from tamarind fruit (86% fruit with added water and salt).

    Tamarind paste is used in many Asian dishes, such as pad thai, and in making beverages, sauces, dips, and dressings.

    21.50
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  • Dagupan Guisado Bagoong 230g

    21.50

    Dagupan (a well-known Filipino food brand). Bagoong guisado (sautéed shrimp paste), a ready-to-eat condiment. Unlike raw bagoong (which is simply fermented), guisado is cooked with oil, garlic, onion, vinegar, and seasonings, making it milder, richer, and more versatile.

    21.50
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  • Dagupan Guisado Bagoong Spicy 230g

    21.50

    Dagupan Guisado Bagoong Spicy is fermented shrimp (alamang) paste, which is then sautéed with oil, vinegar, garlic, onion, and seasonings. Spicy variant: Same as the regular version but with chili flavoring or chopped chilies for an extra kick. Texture & Flavor: Thick, savory, salty, and umami-rich, with a noticeable chili bite.

    21.50
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  • Monde Bingo Double Choco 10x28g

    21.50

    Monde Bingo Double Choco cookies sandwich is the perfect choice for those chocolate lovers that are looking for a delectable snack that melts in their mouth. It has a creamy chocolate filling that makes snacking with family and friends more fun and sweeter. Enjoy a sweeter and more meaningful connection with your love ones.

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    21.50
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  • Monde Bingo Vanilla Cream Filled 10x28g

    21.50

    Monde Bingo Vanilla cookies sandwich is the perfect choice for those chocolate lovers that are looking for a delectable snack that melts in their mouth. It has a creamy vanilla filling that makes snacking with family and friends more fun and sweeter. Enjoy a sweeter and more meaningful connection with your love ones.

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    21.50
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  • Croley Butter Cream Chocolate Crackers 10x25g

    21.50

    Ingredients: Wheat flour, sugar, vegetable oil (partially hydrogenated &/or hydrogenated coconut, palm, palm kernel or blends), milk powder, cocoa powder, salt, artificial butter flavor, baking soda, baking powder.

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    21.50
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  • Hikari Savoury White Miso 300g

    21.00

    Original light Shinshu Shiro Miso paste from the renowned Hikari Miso brand comes in a convenient, lidded container. Made from fermented soybeans and rice, it contains high levels of protein, vitamins, and minerals, as well as koji bacteria strains that naturally boost immunity.

    Light miso paste matures briefly, so unlike red miso paste, it has a mild, sweet-savory flavor and a lower saltiness , with a balanced umami element. Komekoshi is a refined variety with a creamy yellow color and a silky consistency, which allows it to blend beautifully with other ingredients. It is an incredibly versatile ingredient, used in savory dishes with fish, meat, tofu, and vegetables, and even sweet dishes and desserts such as butter cookies, decadent miso caramel, waffles, and ice cream. Its aroma complements refreshing additions such as daikon radish, chives, and ginger. It can be used as an alternative to soy sauce in some Japanese dishes.

    In Japanese cuisine, miso paste is the basis of many traditional dishes , from miso soup to marinades and dressings, and even decorative sauces. It is also very healthy due to its low fat and cholesterol content, abundance of beneficial nutrients, and natural probiotic properties.

    21.00
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  • Ceren Tahini 190g

    20.99

    Sesame paste is made from roasted white sesame seeds. The paste can be added to salad dressings, sauces, and marinades.

    20.99
  • Monika Monamon Dilis 340g

    20.99

    Monika Monamon Dilis (Fermented Salted Herring Fish with Sauce) is made from fermented anchovies, known for its rich, savory umami flavor. It is commonly used to add depth to dishes such as pinakbet (a vegetable stew), as a dipping sauce when mixed with calamansi (Filipino lime) or chili, or as a marinade.

    20.99
    Total: 20.99
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  • Tao Kae Noi Crispy Seaweed Snack Wasabi Flavour 32g

    20.60

    They are very healthy, in nori as much as 28% of the weight is minerals such as calcium, potassium, magnesium, sodium, phosphorus, iodine, iron, zinc, manganese, copper. In addition, they contain many valuable vitamins!

    Asians love seaweed snacks. No wonder that you can find a large selection of such products on the Asian market. In Thailand, one of the most popular companies producing seaweed snacks is Tao Kae Noi.

    Tao Kae Noi was founded by a young Thai man Itthipat Peeradechapan. He made his first money playing online. He invested in them and started frying chestnuts, which were a very popular local snack at that time. After a considerable success in selling chestnuts, in 2004 he created the company Tao Kae Noi with fried seaweed. Today, Itthipat is a millionaire and exports its products to many countries around the world. His story is so inspiring that a film was made about him in Thailand with the title: The Billionaire.

    20.60
  • Bin Bin Rice Crackers Original Flavor 150g

    20.60

    Classic rice crackers with soy sauce, enjoyed at every opportunity. A great alternative to European snacks. Recommended with beer, ginger ale, or green tea.

    20.60
  • Del Monte Sweet Style Spaghetti Sauce 500g

    20.50

    Del Monte Sweet Style Spaghetti Sauce is a ready-to-use sauce, often associated with Filipino cuisine, that offers a sweeter, milder flavor profile compared to traditional spaghetti sauces. It is made with a blend of tomato paste, sugar, and various spices and is often enhanced with flavors like real meat, parmesan cheese, or hints of pineapple juice, making it ideal for both simple pasta dishes and more elaborate meals. The 500g package is a convenient size for family meals. 

    20.50
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