10.00zł
Out of stock
Frozen Lemongrass
| Weight | 0.200 kg |
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Perfect for all occasions – be it a movie night, a picnic, or a casual get-together. Pair them with your favorite beverage for an enhanced snacking experience.Granny Goose is committed to providing high-quality snacks. These Tortillos are made with the finest ingredients and maintain consistent quality across every pack.
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A fun medley of peanuts, corn bits, U.S. grade green peas, and cornick, in ORIGINAL FLAVOR it has everything you want in a snack pack and more! With its contrasting flavors and textures that blend in happy harmony, DING DONG spells the ultimate surprise in snacking experience.
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Shortfin scad fish, a lean, protein-rich, small pelagic fish widely consumed in Asia, especially in the Philippines, where it’s an affordable and versatile staple.
Ingredients: Fish muscle protein 51.75% (Bream nemipterus spp.) Caught: FAO no. 71 Pacific Ocean, water, gamelen 9.19% (litopenaeus vannamei) grown: in Thailand, thickener (E142), sugar carrots, refining agent (E 320, E321), salt, natural horseradish extract, flavor enhancer (E621, E627, E631), egg albumin powder, stabilizers (E170 (i)), E 450 (iii), E451 (i)), pepper, color (*E129, E 160 (c)), E160 (a)).
*May have a negative effect on children’s behavior and concentration.
Storage Freezer: STORAGE AND MINIMUM SHELF LIFE: In the freezer (-18ºC or colder), see date label. Should always be stored frozen. Should not be frozen after thawing. Min -25, Max -18.
Origin:Â Thailand
Country of manufacture:Â Thailand
Net weight:Â 200g
Nutritional value per 100g:
Energy: 444kJ/106kcal
Fat: 2.7g
-of which saturated fat: 1g
Carbohydrates: 8.2g -of which sugars: 4.2g
Protein: 12g
Salt: 1.8g
Bangus (scientific name: Chanos chanos) is the milkfish, the national fish of the Philippines. Mild, slightly sweet flavor; tender white flesh; lots of fine pin bones.
Ingredients: Fish muscle protein 53.91% (Bream nemipterus spp.) Captured: FAO no. 71 Pacific, water, octopus 13.79% (sepia pharanis) caught: FAO. Pacific Ocean, thickeners (E1412), sugar, salt, refined palm fat and oil, antioxidant (E320 E321), cheese, wheat gluten, egg albumin powder, flavor enhancers (E621, E627, E331), stabilizers (E 450 (iii), E451 (i) ), E170 (i), E 327, garlic.
Storage Freezer: STORAGE AND MINIMUM SHELF LIFE: In freezer (-18ºC or colder), see date label. Should always be stored frozen. Should not be frozen after thawing. Min -25, Max -18.
Origin:Â Thailand
Country of manufacture:Â Thailand
Net weight: 200g
Nutritional value per 100g:
Energy: 402kJ / 96kcal
Protein: 11g
Fat: 1.9g
– of which saturated fat: 1g
Carbohydrates: 9g
– of which sugars: 3.4g
Salt: 1.7g
Bullet Tuna is a fantastic choice for anyone seeking a lean, protein-dense seafood option. The lack of added ingredients keeps it versatile for many recipes—whether savory grilled steaks or flavorful Filipino dishes.
Bánh PÃa Chay Pandan Durian 400g is a sophisticated vegetarian pastry that represents a modern fusion of iconic Southeast Asian flavors. This delicacy features a soft, flaky outer skin infused with the vibrant green color and sweet, fragrant aroma of pandan leaves. Inside, it contains a rich, creamy filling where the potent, complex taste of durian—the celebrated “King of Fruits”—is masterfully blended with a sweet and slightly granular mung bean paste, creating a luxurious and intensely flavorful core. As a “Chay” (vegetarian) product, it is meticulously crafted without any animal products, using vegetable oil instead of traditional lard. Housed in a 400-gram box, this pastry is a beloved gift and souvenir, best enjoyed at room temperature with a cup of hot tea to balance its decadent sweetness, offering a truly authentic taste of Vietnamese culinary innovation.
