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Baking and Dessert
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Chaokoh Coconut Milk 165ml
6.00złChaokoh Coconut Milk is a well-known Thai brand of coconut milk, widely used in Asian and international cooking. It’s made from the pressed flesh of mature coconuts and is valued for its creamy texture and rich coconut flavor.
6.00zł -
Monika Brand Red Nata De Coco 340g
12.00złMonika brand Red Nata de Coco is a Filipino dessert ingredient consisting of chewy, jelly-like cubes made from fermented coconut water, soaked in a sweet syrup and given a red color from artificial coloring (E129). It’s popular worldwide for its unique texture and sweetness, commonly used in desserts like fruit salads, puddings, Halo-Halo, and as a topping for ice cream and yogurt.
12.00zł -
Monika Nata De Coco 340g
13.00złMonika Nata de Coco is made from fermented coconut water, resulting in chewy, translucent cubes soaked in syrup. It’s commonly used in various desserts like halo-halo, fruit salads, bubble tea, and as a topping for ice cream.
13.00zł -
Nestle Condensed Milk 397g
14.40złNestlé Condensed Milk is a sweetened condensed milk product made by Nestlé, it’s a thick, sweet dairy product made by removing most of the water from cow’s milk and adding sugar.
14.40zł -
Chaokoh Jackfruit in Heavy Syrup 565g
17.50złRipe jackfruit flesh (Artocarpus heterophyllus) preserved in a sugar syrup.
17.50zł -
Mai-Mai Kaong 340g
17.50złMonika Kaong 340g is a ingredient made from sugar palm fruit (Arenga pinnata), commonly known as kaong. These bite-sized cubes are sweetened and preserved in syrup, offering a chewy texture and mildly sweet flavor. Kaong is a traditional component in Filipino desserts like halo-halo, fruit salads, and buko salad
17.50zł -
Monika Kaong 340g
19.75złMonika Kaong is a dessert ingredient made from sugar palm fruit (Arenga pinnata), commonly known as kaong. These bite-sized cubes are sweetened and preserved in syrup, offering a chewy texture and mildly sweet flavor. Kaong is a traditional component in Filipino desserts like halo-halo, fruit salads, and buko salad.
19.75zł